Author Archives: Foodie Remo
Curiosity lands on mars
After many years of planning a perfect execution was made today when the SUV size rover landed safely on the surface of mars. Nasa is excited to see what images are going to be sent back to earth in the next months.
FOODIE PIC OF THE DAY: PORTOBELLO FRIES
Today’s pic is one of my favorite new sides, even though I’ve gone to many state and county fairs I had never tried fried portobello. Although at ochomella restaurant its has a better presentation than your average fair. Portobello fries and aioli. Delicious!
FOODIE PIC OF THE DAY: THE MICHELIN KING EATS A BURGER
Joel Robuchon is considered one of the best chefs in the world. With 28 Michelin stars under his belt he is the Michelin King, but that doesn’t mean he can’t have a burger once in a while, here is a candid pic of the Super chef at In-N-Out burger in 2010. Enjoy!
Foodie Pic of the Day: Artisan Sourdough Bread
Today’s foodie pic comes from our friend Mr. Jeronimo Gutierrez from Texas. Where for the last year he has been perfecting at home his bread making skills. The picture is an artisan sourdough bread he made for his family, sourdough starter and a very very slow fermentation to get that authentic sourdough taste. Congrats to our foodie Jeronimo. And dont forget to send in your foodie pic to foodieremo@gmail.com
Is it a comeback?
We often here about the Hollywood comeback, actors and actresses that after achieving great fame go into obscurity and then many years later, the comeback. Some fine examples are Mickey Rourke and John Travolta although John is due for another comeback, but we’ll let our resident movie critic talk about him.
There is a comeback a brewin’ in our culinary world. And for those readers in San Diego you get first try.
Martin San Roman in my opinion is Read the rest of this entry
Foodie Pic of the Day: The Kokopelli Taco
Today’s pic comes from our own “The Republika” co-founder Mr. Gomez, as he was eating some tacos at Kokopelli Tijuana one of Andrew Zimmern’s favorite and our own!
Don’t forget to send in YOUR foodie pic and story to foodieremo@gmail.com
FOODIE PIC OF THE DAY
For our Spanish friends, PATATAS BRAVAS!
Feel free to send in YOUR foodie pics to foodieremo@gmail.com
A place called “Mosto”.
Mosto is a Spanish word that means “the pressed juice of a grape before fermentation”. But “Mosto” sounds so much better, doesn’t it? Leave it to the romantic Spanish language to make ‘grape juice’ roll off the lips.
Read the rest of this entry
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